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Saturday, December 29, 2012

I made a wonderful quick and easy candy today.   It is made with graham crackers and has a praline taste.

GRAHAM CRACKER BRITTLE 
1/2 c. butter
1/2 c. margarine
1/2 c. brown sugar
1/2 c. finely chopped pecans
Graham cracker squares

Line cookie sheet with aluminum foil.  Place graham cracker squares on foil, covering foil completely (no places between crackers)  Cracker lines should go in  same direction.In 2 quart saucepan bring butter, margarine, and brown sugar to boil.  Boil 2  minutes.  Pour mixture over graham crackers.  Sprinkle with pecans.
Bake at 350 degrees for 8 to 10 minutes.  Remove from oven.   Cut along cookie lines while still warm.  Let cool in pan.  Peel from foil.
Store in ice box.

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